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Chosen with care, two pristine Amontillado finishing casks, carefully handpicked from Seppeltsfield located in the picturesque Barossa Valley, held intricate layers of dazzling complexity that warranted a delicate spirit to complement without overpowering. A curated selection of ex-Bourbon and ex-Sherry casks sourced from Bothwell Distillery, the esteemed birthplace of Nant Single Malt Whisky, contributed to the ideal equilibrium. This masterful blend showcased a gentle luminosity and subtle vanilla undertones, artfully enhancing the orchard fruit nuances and affording the vibrant essence of the Amontillado casks to take the spotlight. The outcome emerges as a refreshing summer libation, one that transports you, from the very first sip, to the sun-kissed orchards of Tasmania's Huon Valley.